By Barbara Sheen
Discusses the position of meals in German tradition and customary constituents present in the country's delicacies, and comprises recipes for normal German cakes, major classes, and appetizers.
Title: Foods of Germany
Author: Sheen, Barbara
Publisher: Greenhaven Pr
Publication Date: 2006/10/13
Number of Pages: 64
Binding sort: LIBRARY
Library of Congress: 2006018667
Read or Download Foods of Germany (Taste of Culture) PDF
Similar Geography Cultures books
This publication is meant for curiosity age: 12-14
Winner of the 2016 Newbery MedalA 2016 Caldecott Honor BookA 2016 Coretta Scott King Illustrator Honor BookA manhattan instances booklet evaluate striking kid's e-book of 2015A Wall road magazine top kid's ebook of 2015Every Sunday after church, CJ and his grandma trip the bus throughout city. yet at the present time, CJ wonders why they do not personal a automobile like his buddy Colby.
The younger readers' version of the genuine tale that encouraged Lion, the Academy Award nominated movie starring Dev Patel, David Wenham, Rooney Mara, and Nicole Kidman. When Saroo Brierley used Google Earth to discover his long-lost domestic city part an international away, he made worldwide headlines. Saroo had turn into misplaced on a teach in India on the age of 5.
- fresh new layout for simple clarity and comprehension- up-to-date textual content awarded in a full of life, non-stop narrative- New center-spread sidebar function featuring fabric in a enjoyable, artistic means- first-class age-appropriate advent to curriculum-relevant topics- phrases to grasp word list clarifies subject-specific vocabulary- examine extra part encourages autonomous research- Index makes navigating material effortless
Extra resources for Foods of Germany (Taste of Culture)